Baby-Led Weaning Sweet Potato Fries
My son loves these baby-led weaning sweet potato fries for a snack or with a meal. They are so delicious that I eat them as well plus they are healthy for you and your little one.
Servings: 4 people
Ingredients
- 2 sweet potatoes
- 2 tsp olive oil
- 1/2 tsp garlic powder
Instructions
- Preheat oven to 400 degrees.
- Peel and cut off the ends of the sweet potatoes. Cut them in half, lengthwise, then cut them into 1/4 to 1/2-inch thick wedges. If they are too long you can cut them in half.
- Add sweet potatoes, olive oil, and garlic powder into a bowl and toss. Make sure the sweet potatoes are evenly coated.
- Bake sweet potatoes for 12 minutes then flip and bake for another 10-12 minutes.