Shrimp Tacos Recipe

SHRIMP! My favorite food besides steak that I no longer can have because I stopped eating red meat ? I know very sad. Anyways shrimp tacos are extremely quick and easy to make… literally 15-20 minutes at most. If you do not use cheese and sour cream it is a very healthy meal, but I like to add just a little. I also love this recipe because it keeps me full without feeling like I can’t move after, which is the worst feeling! Adding in the spinach and avocado is going to help with getting your greens, without even noticing 😉 Let me know what you think!

Ingredients

– Shrimp

-Tortillas

-Olive Oil

-Spinach

-Minced Garlic, Chopped Onion, Avocado

-Seasonings (ground cumin, cayenne pepper, old bay blackened, crushed red pepper, pepper, himalayan salt)

-Sour Cream (optional)

-Cheese (optional)

-Hot Sauce (optional)

Put the minced garlic, olive oil, and some butter (if wanted) and let garlic cook for a minute. Then add the shrimp and seasonings, cook until done.